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4.9 · #1 Vegan in Bohol

Bohol'sHighest-RatedPlant-Based Restaurant.

Dine in at Tagbilaran, takeout, or subscribe to chef-prepped meal plans delivered Monday–Friday. 100% vegan. Loved by locals, athletes, and travelers alike.

Fueling Tagbilaran's Best

SOYBOYS
FOODIETARSIIDAE
JUDO BOHOL

Eat clean every day, without thinking about it.

Chef-prepped, macro-calibrated meals delivered fresh in Tagbilaran.

Wellness lunch bowl — fresh greens, grains, plant protein
Balanced · Lunch

Wellness

from ₱1,499/wk

One properly portioned plant-based lunch every weekday.

Most Popular
Low Cal · Brunch + Lunch

Sinless

from ₱1,799/wk

Brunch + lunch, calorie-controlled, never deprived.

Ultimate high-protein meals — three plates per day for performance
High Protein · 3 Meals

Ultimate

from ₱2,299/wk

Three meals daily. 60g+ plant protein. Built for performance.

How It Works

From signup to first bite in 3 steps.

No supermarket runs. No meal prep. Just show up and eat.

  1. Pick your plan

    Choose Wellness, Sinless, or Ultimate. Cancel or swap anytime — no lock-in.

  2. We cook fresh daily

    Chef-prepped each morning in our Tagbilaran kitchen. Macros calibrated, never frozen.

  3. Delivered to your door

    Hot and ready around your schedule. Eat, perform, repeat.

Loved by locals and travelers.

4.9

From 252 Google reviews

We came here today for lunch and were warmly welcomed by Ram & Chad. I had the Tofu Sisig, my boyfriend the Bibimbap. Both were very flavorful, with fresh ingredients. We will come back for sure if our time in Bohol allows it. 🤗

Carina

Jun 7, 2026

If you are staying in Panglao and you want to eat good vegan food, that's the place! I can't recommend it enough, best place for vegetarian or vegans on the island! Really good prices as well!

Sebastian Skura

Apr 24, 2026

Ram and Chad are two hardcore vegans who decided to open their own vegan restaurant out of desperation. Plant-based food is not an alternative in the Philippines! The food and the service are impeccable. The best chickpea curry and banana cake on the island can be found here.

miresi busana

Apr 19, 2026

Despite going during a brownout, food was amazing and service was welcoming and exceptional. I’m not even a vegan but i recommend anyone who isn’t to give this place a go… especially to try out their fried chicken joy option. Tasted exactly like the real thing. My vegetarian girlfriend was more than ecstatic to find a place she could actually eat at with great food especially since philippines barely has any vegan/ vegetarian options anywhere, this is a great place to go to!!!!

Rizz Sy

Jun 10, 2026

Great food, amazing and super nice staff. We will definitely come back☺️ Thanks Ram and Chad for this delicious vegan meal to an affordable price. :)

Yannik Lang

Jun 7, 2026

Two long-time vegans, one mission for Bohol.

Chad and Ram opened Veganize because plant-based food in the Philippines was an afterthought, not an option. 17 combined years of being vegan went into every recipe on the menu.

No dairy hidden in the sauces. No fish sauce in the adobo. No shortcuts. Just food we'd eat ourselves — engineered for performance, built for taste.

Chad and Ram, founders of Veganize

Every meal counts

12,400+ animals saved

Eating with us isn't just nutrition. It's a vote for the kind of Bohol you want to live in.

Quick answers.

What is Veganize?

A 100% plant-based restaurant and meal-plan service in Tagbilaran, Bohol. Two long-time vegans, one mission: real food that tastes great — engineered for performance, not just survival.

Where are you located?

Flagship in Tagbilaran City, Bohol. Dine in, takeout, or get our meals delivered across the city. Panglao deliveries on request. See locations →

How can I order?

Walk into the restaurant in Tagbilaran, order online here on veganize.ph for same-day delivery (Maya, GCash, card), or subscribe to the meal plan for chef-prepped meals delivered Mon–Fri. All online ordering lives on this site going forward.

Is everything really plant-based?

Yes — 100%. No meat, no dairy, no eggs, no fish sauce, no animal stock. Even the desserts. We've been vegan for a combined 17 years; we don't cut corners.

How do I pay?

Maya, GCash, card, bank transfer (BPI/BDO), or cash for dine-in. Online checkout via Maya.

What about allergies or preferences?

Tell us — peanut, soy, gluten, low-spice, no-coconut, we handle it. Just message us via the meal plan signup or mention it on dine-in.